Traveling this great country brings me joy! You can see this thru the myriad selfies I take while on the road.
I make it a point to take selfies for posterity sake. First of all, it proves I was there. Secondly, it provides a record for my family to see where I’ve been. Lastly…it shows my joy of being on the road!
Every April, bloggers from all over the world participate in the April A to Z blog challenge, and you can too. It’s a lot of fun and it’s a great way to meet other bloggers. To play along, all you do is make a blog post for each letter of the alphabet during April, then visit as many other bloggers as you can.
Road trips would never be the same without the opportunity to stop at local diners, dives and drive-ins (OK…I gotta give credit to Guy Fieri). Food is such an important part of a road trip. Obviously, no matter where one drives they always come across the chain shops like McDonald’s, Wendy’s, KFC, etc. With those places, the food you get is always the same.
But, for me, the real joy is stopping at a local Mom and Pop shop or local Drive-In and trying out the fare. Someplace well known in that little town or region, but maybe not known anywhere else.
My good friend, singer/songwriter/storyteller/artist Antsy McClain did a song a few years ago called “Mom and Pop Don’t Work Here No More” in respect for these places that are quickly becoming a dying breed. (see the video)
“There used to be more flavor in this country that I roam I feel like I’m a stranger, no place to call my home I can eat the same cheeseburger from New Mexico to Main The same darn cup of coffee, just to link in someone’s chain No, mom-and-pop don’t work here no more”
So, when I am on the road I really make an effort to find the local places to eat and I have found many of them across this wonderful country of ours. For example, there is “Cozy Drive-In” in Springfield, IL which supposedly is famous because of its creation of the corndog.
Then there’s the place in Missouri called Lambert’s Cafe that is famous for its “Throwed Rolls.” Or how about the diner outside of Natchez, Mississippi that looks like an old 1930s black woman servant on the outside and service homemade sandwiches on homemade bread with deserts of homemade pie and cake? And how can I forget “Hillbilly Hotdog” in West Virginia or the unique burger joint called Fat Smitty’s that is plastered with dollar bills in Washington. And what about The Shack Burger Resort in Cypress, Texas?
Along the road there are always the burger joints, the ice cream places, and the roadside cafés. One never knows what they will get in some of these places. But, chances are the food will be much better than what one will get at a fast food chain place.
And each of these local places has their “speciality,” such as the Ku-Ku burger at Waylan’s in Commerce, OK on Route 66.
I recall visiting the “Tightwad Café” in Tightwad, MO. Amazing breakfast made for a king and not a miserly tightwad. The only indication that it was a “tightwad” type of place was that they only took cash — no credit cards.
But check out the food. This giant breakfast was very affordable and kept me filled up for a good part of the day.
Of course, there are the barbecue places. Oh yes, the myriad barbecue places across this country. I have had barbecue in North Carolina, Texas, Kansas City, Kentucky, Mississippi and Alabama. In fact, one of my favorites was in Paris, Ontario in Canada!! And they’re all different and wonderful.
One such great barbecue place is Oklahoma Joe’s in Kansas City, Kansas. The café is inside a gas station and people are always waiting in line out the door to get their famous barbecue. And when I finished, my friend Brad Sweeten, and athletic director at one of the high schools in Kansas City, Missouri, took me to a local ice cream place that makes ice cream cones as tall is the Empire State building.
Honestly, I could write about the dozens and dozens of places I’ve visited over the years. Every single place has its own personality and tasty cuisine.
Following are a few of the photos of the diners, dives and drive-ins that I visited over the years. I have dozens that you can read about in my blog. I only have room to include a few. One piece of advice though… don’t go looking for a sandwich in Sandwich, NH. Been there…failed that. No sandwiches in Sandwich.
I am always on the lookout for unique and interesting places to visit and we did find one on this particular trip. We visited a little community in Indiana called Story.
Story probably only has about 100 people or less in the village. It was founded in 1851 by Dr. George Story who received a land grant from then President Millard Fillmore. By the 1880s the town had become one of the largest settlements in the area. At one time it had two general stores, a church, a schoolhouse, a sawmill, a grain mill and even a post office. However, the Great Depression took its toll on this town as families abandoned this hilly farm area in search of employment.
The village looks much like it did in the 1930s with a few rustic buildings.
In the center of it all is a unique little country inn called the “Story Inn.” This rustic building includes a little general store, a nice cozy eatery, and some historically rustic overnight accommodations all in a natural setting. They even offer a bed and breakfast.
They don’t have an extensive menu but they do have a few things that are interesting and so we ordered some of the food and had lunch there. My daughter Marissa had a salad with their homemade cilantro vinaigrette dressing. Julianne had a black bean burger and I had their “1851 Burger” that included “bacon jam.” I also had them bring a side of the bacon jam because I wanted to just try that by itself and see how it tasted. It’s essentially a jam type of condiment that has been rendered with bacon and some sugar cane and some other things. It was sweet and bacony.
The most unique things about the Story Inn is their motto which is “One Inconvenient location since 1851“.
The dining area is very rustic with wooden floors, old wooden tables and a few rickety old chairs. I actually had to use a chair from their outside deck because I was afraid to sit in one of their rickety chairs due to my size.
The entry area has some nice stained glass. The shelves are decorated with period era bottles and medicines, etc. The entry also includes a desk where lodgers can get registered and stay the evening if they wish…either in the upstairs hotel or in one of the out building cottages. The place also serves as a Bed and Breakfast.
I did not go upstairs to see the rooms but Marissa and Julianne did and they said the rooms are nice but could be spooky. We also heard some talk about spirits hanging around in the rooms. But, the only spirits I saw were down in the dining area where they have numerous fine wines and other spirits.
I did walk around the premises a bit and found a few unique things there as well. They have a sculpture made out of old car parts and gasoline stand parts including the gasoline pumps. There are restrooms on the outside that have some unique characteristics as well, including the signs that are shown below.