Cleveland’s Little Italy – A Trek Back To My Birthplace

My thanks to the following for their assistance in this post: Anthony Gambatese, Nicole Laurienzo, Ray Kristosik, Nancy Phillips, Nancy Starvaggi Schaffer, Dominic Gogol and my great Laurienzo family.

Little Italy Historic District in Cleveland
Little Italy Historic District in Cleveland

Nearly 60 years ago I was born in the neighborhood known as “Little Italy” in Cleveland. I was not there for long as my mother took me and left when I was nearly 9 months old in 1957.  My first trip back there happened around 1993 or 94, and I haven’t visited but only four or five times since, and typically for one or two hours at a time as I passed through to another destination.

Murray Hill and Paul in Little Italy. I was born in the house on this corner in 1956
Murray Hill and Paul in Little Italy. I was born in the house on this corner in 1956

In mid-May 2016 I had the opportunity to visit for an extended time and get to know the neighborhood that I could’ve grown up in. I spent time with some of my half-sisters and half-brother and visited a number of businesses in the area.  I was also able research some of the history of the place of my birth.

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Reflection of address on old tile floor of Murray Hill Hill Market
Reflection of address on old tile floor of Murray Hill Hill Market
Sumoflam at the place of his birth
Sumoflam at the place of his birth
My first home - 2072 Murray Hill Road, now home of the Murray Hill Market
My first home – 2072 Murray Hill Road, now home of the Murray Hill Market
Murray Hill Road, still a red brick avenue, is the name sake for the Murray Hill Neighborhood
Murray Hill Road, still a red brick avenue, is the name sake for the Murray Hill Neighborhood

This post is not really about me, but is about the neighborhood known as Murray Hill or also as “Little Italy.”  What is the neighborhood like today? What was it like 60 years ago when I was born there?  These were all questions that I had.

This is an early image of Little Italy from the 1920s
This is an early image of Little Italy from the 1920s or 1930s.  This is Mayfield Road.

The “neighborhood”, as the long-time residents call it, has been around since the late 1800s. It  is located from E. 119th to E. 125th streets on Murray Hill and Mayfield roads. Some stories say that there were 20 original Italian families that settled there and it’s one of the few “Little Italy’s” in the country where the people actually live in the neighborhood as well as have businesses there.  Some historical notes say “By the late 1890s, many Italian immigrants had settled in the Mayfield-Murray Hill area and worked in the nearby marbleworks, one of which, the Lake View Marble Works, was founded by skilled stonemason Joseph Carabelli.”  Carabelli was an Italian artisan who came to Cleveland via New York to open his sculpting and stone masonry business. His early employees developed reputations as expert stonemasons due to their contributions to monumental works at nearby Lake View Cemetery. The residential space to the south of the cemetery became occupied with numerous Italian families near the turn of the century.

Mayfield Road in 1953, a couple of years before I was born here.
Mayfield Road in 1953, a couple of years before I was born here.
Another scene of Little Italy in the 1950s
Another scene of Little Italy in the 1950s – includes Guarino;s and Mama Santa’s (see below)

In 1911 it was estimated that 96% of the inhabitants were Italian-born, and another 2% were of Italian parents. Many of these Italians were Neapolitan and were engaged in skilled lacework, garment making, and the embroidery trades. The largest group came from the towns of Ripalimosani, Matrice, and San Giovanni in Galdo, located in the Campobasso Province.  My grandparents, Carmine Laurienzo and Maria Nicola Spuzzillo migrated from Matrice. Carmine arrived on the SS Cretic from Naples in Febuary 1921 along with Angelantonio Spuzzillo. An earlier member of the Spuzzillo family had arrived in 1907.  In 1932 the Carmine (also known as “Nick”)  formed a partnership with Nicolo Spuzzillo and opened up a storefront at 2072 Murray Hill Road (where I was born) as a grocery store. It was named Lorenzo and Spuzzillo’s.

The Laurienzo store in the 1950s. My grandfather Carmine is on the right
The Laurienzo store in the 1950s. My grandfather Carmine is on the right
A look down Mayfield Road in May 2016
A look down Mayfield Road in May 2016

Today,  Little Italy is one of the few city neighborhoods attracting thousands of suburban shoppers that visit to enjoy the historical charm and the trendy, upscale art, dining, and

gracious living. In the community where the macaroni machine was invented in 1906, visitors will find the Little Italy Historical Museum, the Alta House and Library, Murray Hill School, the Holy Rosary Church, numerous restaurants, and artists’ studios and shops. In 1993 the community dedicated Tony Brush Park, named for champion boxer and Little Italy resident Anthony Brescia, at Mayfield and Random roads.

Holy Rosary Bell Tower
Holy Rosary Bell Tower

As it did in the early years, much of life in Little Italy centers around tradition.  The Feast, which is a huge celebration at the historic Holy Rosary Church, is an annual event that is in planning stages all year round. Other events center around art walks today.

The Alta House began as a nursery and Kindergarten agency for the neighborhood. Carabelli approached the agency about expanding social services to the community. By 1898, contributions from John D. Rockefeller provided programs and facilities in the name of his daughter, Alta, to serve the immigrant community assimilating to American society. Both Holy Rosary and the Alta House remain as central religious social forces in the neighborhood today.

With my sister Nicole Laurienzo, who owns the Mayfield Smoke Shop.
With my sister Nicole Laurienzo, who owns the Mayfield Smoke Shop.

Currently, my sister Nicole, carries on the family tradition in the center of Little Italy with her own store front, Mayfield Smoke Shop, which she has run for 20 years (as of 2016).

With Nicole’s kind assistance, I was able to visit a number of folks in Little Italy and “get a taste — literally” of what this historic neighborhood is all about.

I started off with her two neighbors — Guarino’s, which is the oldest restaurant in Cleveland, and Mama Santa’s, an amazing pizzeria offering a massive variety of home made pasta and pizza.

GUARINO’S

(see http://www.guarinoscleveland.com/)

Old Sidewalk plaque for Guarinp's
Old Sidewalk plaque for Guarinp’s

My first stop was a visit with Nancy Phillips, the current owner of Guarino’s. She and two of her children (Scott & Rachel) have  continued this family business and evolved the menu and atmosphere.  They have taken strident efforts to preserve the history of this Cleveland establishment for nearly a century. Many of Nancy’s seven children and fifteen grandchildren have served at the tables, poured the drinks, cleaned the dishes, and even cooked the dinners for over twenty years since she took over.

Guarino's sign in 1964
Guarino’s sign in 1964

Guarino’s Restaurant is generally recognized as Cleveland’s oldest restaurant. They have been open since 1918 and have never closed, never drastically remodeled, and never changed their commitment to high-quality Italian-American dining at affordable prices.  It has stayed in the family, which has kept Cleveland’s oldest restaurant cooking for nearly a century.

Guarino's patio deck in 1966
Guarino’s patio deck in 1966

Founded as a speakeasy during the prohibition era, Vincenzo Guarino used to serve liquor in coffee cups along Mayfield Road, and his wife affectionately referred to as “Mama Guarino” did all the cooking in the basement kitchen- which still exists today. The family lived upstairs and in the rear of the building, which although is now fully occupied for the uses of the restaurant, still strongly resembles home.

Old rustic stairway down to the decades old basement kitchen
Old rustic stairway down to the decades old basement kitchen
Guarino's Basement Kitchen ca 2016
Guarino’s Basement Kitchen ca 2016
Sumoflam in Guarino's kitchen. The oven behind me has been used for over 90 years.
Sumoflam in Guarino’s kitchen. The stove behind me has been used for decades.

On my visit to Guarino’s I was fortunate enough to go down to the basement kitchen, which is still in use.  I could barely stand up straight.  It amazes me that this kitchen has been used longer than I have been alive.

Mama Guarino making pasta in the kitchen
Mama Guarino making pasta in the kitchen

In the early 1900s, when Mayfield was a much less traveled road, the story goes that Vincenzo Guarino left his native Sicily to seek his fortune in America in this newly settled Italian neighborhood of Cleveland. Within just a few years, he realized his dream of a business of his own, a tavern and pool room, serving food. It was patronized by the brigands of the times as well as professors and musicians from the nearby cultural and educational institutions. During prohibition, he served liquor in coffee cups to the elite of Cleveland, while his mother-in-law had a thriving wine business on the next street.

Some of the old grapevines that were originally brought from Italy and planted by Mama Guarino.
Some of the old grapevines that were originally brought from Italy and planted by Mama Guarino.
Outdoor patio seating under the decades old grapevines at Guarino's
Outdoor patio seating under the decades old grapevines at Guarino’s

Vincenzo had actually brought grape vines with him from Italy and planted them in the patio area behind the old bar.  These are still growing and have spread across much of the outside garden dining area in the back of the restaurant.

Cozy waiting area at Guarino's
Cozy waiting area at Guarino’s
Fine dining at Guarino's
Fine dining indoors at Guarino’s

After Vincenzo’s marriage to Mama Guarino, they began to serve more and more food, and in turn became a full restaurant and bar. He turned the apartment above the restaurant into the family home which became an elegant fifties townhouse housing three generations of Guarino’s. The comfortable garden dining area opened in 1959 and still holds the trumpet vines and grape vines he brought from Italy.

Full Bar at Guarino's
Full Bar at Guarino’s
Comfortable Decor at Guarino's
Comfortable Decor at Guarino’s
Poster in Guarino's honoring Jim Guarino
Poster in Guarino’s by Jim Guarino
A painting by a local artisit of the Guarino's Store front.
A painting by a local artist of the Guarino’s Store front.

In 1954, after Vincenzo’s death, his only son Sam decided to carry on the family business. In 1963, Sam decorated Guarino’s as it is now, in the Victorian era with antiques, special wallpaper, etc. After Mama Guarino and Sam passed away, Marilyn (Sam’s wife) and Nancy Phillips (a close family friend) took over the business in 1988. They remodeled the upstairs townhouse into an elegant dining room with early Victorian decor. The Victorian Parlours, as they have been named, can seat up to fifty people and have been the location of many rehearsal dinners, company banquets, and various parties.

Alley relaxation area on the side of Guarino's
Alley relaxation area on the side of Guarino’s

Mama Santa’s

http://mamasantas.com/

Mama Santa's Pizzeria Restaurant in Little Italy
Mama Santa’s Pizzeria Restaurant in Little Italy
Mamma Santa sign ca. 1960s
Mamma Santa sign ca. 1960s

Just two doors down from Guarino’s (next to the Mayfield Smoke Shop), is Mama Santa’s Pizzeria and casual Italian Restaurant.  It is one of the only places in Cleveland that still makes their pasta, pizza dough and sauces from scratch, not to mention their sausages and other items. Almost everything on the menu is home made (and in some cases even home grown!)

Mama Santa
Mamma Santa

Mama Santa’s was established by Guido and Nancy Scaffidi July 25, 1961. Before launching the restaurant, Guido worked as an auto body repair man and Nancy as a hair dresser. Guido served in World War II and was a prisoner of war. Shortly after World War II, Guido and Nancy emigrated from Gioiosa Marea, Sicily and settled in Akron before moving to Cleveland’s Little Italy. The restaurant is named in honor of Nancy’s mother, Santa Ignazzito, who was born on All Saints Day, November 1, 1908. Santa used her recipes straight from Sicily to create the authentic Sicilian menu.

Sumoflam with Mama Santa's owner Papa Tio
Sumoflam with Mama Santa’s owner Papa Tio Starvaggi

Mama Santa’s has been in the same location since its inception. The building is more than 100 years old and was used as a bank, clothing store and a cafe before ultimately becoming Mama Santa’s.

 

Home Made Pizza Dough rising at Mama Santa's
Home Made Pizza Dough rising at Mama Santa’s
Sumoflam with Nancy Starvaggi Schaffer, showing off the AMAZING homemade sausage and pasta
Sumoflam with Nancy Starvaggi Schaffer, showing off the AMAZING homemade sausage and pasta

Guido and Nancy’s sons, Anthony and Danny, began working at the restaurant as teenagers. They have overseen the daily operation of the restaurant since Guido retired in 1996. Today, the restaurant remains a family operation; Anthony’s wife Pina and her Sicilian friend Angela make all of the homemade pastas, sauces, and dough for the restaurant daily.  Anthony’s four children all work at the restaurant — daughter Nancy manages the business today.

Mama Santa's has a full menu of mouth-watering delectable HOME MADE Italian food.
Mama Santa’s has a full menu of mouth-watering delectable HOME MADE Italian food.

I was sent over to Mama Santa’s by my sister Nicole, who runs the Mayfield Smokeshop next door.  We had just inhaled a large homemade pizza from them about an hour earlier and I had to wait for the lunch rush to get over to speak with Nancy Starvaggi Schaffer, the daughter of Tio and Pina.  Nancy basically runs the business now while Tio directs the customers and Pina makes her amazing homemade pastas, sauces, meatballs and sausages.  I was told that I absolutely had to try out their home made pasta, so I was excited for the opportunity.  Little did I know what I was in for!!

imageNancy ushered me to a table and told me they would bring me a “sampler” of some of their items.  I was envisioning a large plate with three or four items to taste test. Boy was I wrong.

 

Mama Pina making her homemade pasta (courtesy of Mama Santa's Facebook)
Mama Pina making her homemade pasta (courtesy of Mama Santa’s Facebook)
Mama Santa's pizza includes homemade sausage, sauce and dough. Doesn't get much better.
Mama Santa’s pizza includes homemade sausage, sauce and dough. Doesn’t get much better.

Soon Mama Pina was at the table to tell me about her trip from Sicily to Cleveland.  She had learned all of her skills growing up in Sicily and brought her talents with her (along with some local seeds for her home garden).  As she spoke the “Sampler” began arriving…plate after plate…with practically full portions of their “Spaghetti di Casa” (their famous homemade thick spaghetti pasta noodles), cheese ravioli, meat ravioli, white clam sauce on pasta, fettucine alfredo, homemade sausage on spaghetti and more.  It was all I could do to not be rude and stuff myself with the ABSOLUTE BEST Italian food I had ever had in my nearly 60 year life (no kidding..really).  Then, Mama Pina said she had to go turn over her meatballs and would be right back.

Let your eyes force your mouth to water folks…..

Home made Italian Sausage and home made pasta
Home made Italian Sausage and home made pasta
Penne pasta with homemade Clam Sauce - WOWZERS
Penne pasta with homemade Clam Sauce – WOWZERS
Home made ravioli with a homemade sauce that was breathtaking
Home made ravioli with a homemade sauce that was breathtaking
Homemade pasta with homemade pesto sauce
Homemade pasta with homemade pesto sauce
Homemade fettucine - pasta and sauce. Mouthwatering and heart warming
Homemade fettucine – pasta and sauce. Mouthwatering and heart warming

As if the seven sampler plates were not enough, Mama Pina was next walking out with a sampler of her homemade meatballs with her secret ingredient…  As I tried to find a place to put it and a way to deal with all of the tantalizing tastes rolling over my tongue, Pina explained to me that she adds her own home grown herbs into her food and, in her meatballs she adds some wild anise from her garden.  The wild anise came from seeds that she had brought from her village in Sicily when she came to the United States.  So, in essence, I was getting the authentic tastes from her faraway Sicilian village right there in Cleveland.  And I had never had anise in meatballs. WOW!

Homemade Meatballs infused with Sicilian bred wild anise
Homemade Meatballs infused with Sicilian bred wild anise – yummiferous
Mama Santa's Tiramisu
Mama Santa’s Tiramisu

I was full to my toes and fingertips (remember, I had also had some of their pizza just a couple of hours earlier).  But then I hear Mama Tia speak in Italian to her daughter Nancy, and I understood her telling her to bring me some of their Tiramisu.  I tried to be nice and say no…that I was sooooo full form their “sampler.”  But Mama Tia, in her sweet Italian way, would not say no.  Soon I was handed a plate of a small portion (thank goodness) of their dangerously delectable Tiramisu.  I found a way to get it in me….smooth, creamy and chocolatey.

Mama Santa's is cozy
Mama Santa’s is cozy

The owners and staff are proud of their wonderful little restaurant.   The neighborhood is as well.  The place is typically packed with lines out the doors.

I don’t think I have ever been as full as I was after leaving the wonderful atmosphere of Mama Santa’s.   But before I left I got to visit the backroom a bit.  Unfortunately, it was not homemade pasta day.  They do that on Mondays.

The old reliable dough mixer at Mama Santa's has been around for decades apparently
The old reliable dough mixer at Mama Santa’s has been around for decades apparently.  Nancy was proud of this reliable device.
Mama Santa's atmosphere is made all the better with the hand painted murals on the walls
Mama Santa’s atmosphere is made all the better with the hand painted murals on the walls

If you get anywhere near Cleveland, you must make your way to Little Italy just to try Mama Pina’s homemade pasta!

Mayfield Smoke Shop

http://mayfieldsmokeshop.com/

mayfield1

Mayfield Smoke Shop in Little Italy
Mayfield Smoke Shop in Little Italy (photo courtesy of Mayfield Smoke Shop)

Nestled between Guarino’s and Mama Santa’s is my sister’s Mayfield Smoke Shop.  Admittedly, I don’t smoke anything but turkeys on my Big Green Egg grill at Thanksgiving.  Though some of the best food is just a couple of doors down, I discovered on this trip that the neighborhood gathering spot is at the smoke shop.  One of only a few places in all of Cleveland that sells cigars and other tobacco products, it is perhaps one of the most well known and visited. There is a back room for neighborhood folks to gather and chat and play cards.  There are comfy seats in the shop to sit and relax (which I did for a couple of hours just to see the constant flow of people form both inside and outside the neighborhood.

With sister Nicole (R) and "adopted sister" Michelle (L) who assists at the shop
With sister Nicole (R) and “adopted sister” Michelle (L) who assists at the shop

My half sister Nicole Laurienzo has been the proprietor of this shop for 20 years.  She is a mainstay of the neighborhood and provides her loyal customers (hundreds, if not thousands, of them) the tobacco products they need along with the only spot in Little Italy to carry lottery tickets, candy, energy drinks, sodas and a few other things. But, more than all of these items, Nicole provides a smile to all of her visitors and many come, sit a while indoors or out and chat, share information, tell stories of the neighborhood, tell jokes, talk politics and more.

The Mayfield Smoke Shop is an inviting place...a gathering place for all. (Photo courtesy of Mayfield Smoke Shop)
The Mayfield Smoke Shop is an inviting place…a gathering place for all. (Photo courtesy of Mayfield Smoke Shop)
Mayfield Smoke Shop carries dozens and dozens of varieties of cigars
Mayfield Smoke Shop carries dozens and dozens of varieties of cigars
Mayfield's offers an old Cigar Store Chief, among other unique things to see
Mayfield’s offers an old Cigar Store Chief, among other unique things to see

Even if you don’t smoke, if you are in Little Italy, please drop in and say hi to Nicole.  Tell her Sumoflam sent you!

TOLI – Tavern of Little Italy

tavernoflittleitaly.com

TOLI on Mayfield Rd.
TOLI on Mayfield Rd.

My sister Nicole also sent me down to one of the newer spots in Little Italy – the Tavern of Little Italy, also known as TOLI.  I am not a drinker, but I heard they have good eats and that the owner Dominic Gogol is one of the nicest guys in the neighborhood.  So, I meandered my way down to visit Dominic and check out TOLI.

Visiting with Dominic Gogol of TOLI
Visiting with Dominic Gogol of TOLI
Though small, TOLI is big on taste, brew and personality
Though small, TOLI is big on taste, brew and personality

The story of TOLI began when a group of friends decided to bring something new to the historic neighborhood.  Some deep-rooted, others newly-planted, together they created a hard to define tavern where red wine meets 14 taps of craft beer – where meatballs meet fish tacos.  The time, sweat and talent “from the hands of many” gutted, built and renovated a 100-year old home that is now the Tavern of Little Italy.  A 30-foot bar, surrounded by rustic design, creates an air of familiar comfort.

Hand built walls add to the personality of TOLI
Hand built walls add to the personality of TOLI

Before I got to talk to Dominic, I was told to make sure to catch the restroom…a totally unique experience.  You can read the walls…and the history of Little Italy on the walls.

TOLI Restroom and the history of Little Italy
TOLI Restroom and the history of Little Italy

 

Busy in the TOLI Kitchen
Busy in the TOLI Kitchen

On the food front, TOLI is more than a neighborhood bar.  Its kitchen is dedicated to local fresh and imaginative cuisine.  Its beer selection, both on tap and bottled, has been carefully selected with the hope of offering both diversity and established flavors.

TOLI features multiple, high-definition big screen TV’s for faithful Cleveland sports fans.  A private dining room is available for groups of 50 and under.  There are also three different outdoor eating spaces, from sidewalk to alley to back patio.  TOLI is located in the heart of Cleveland Little Italy, where Murray Hill Road meets Mayfield Road – “the top of the T”.

View of the T - where Murray Hill Rd and Mayfield Road meet -- as seen from TOLI
View of the T – where Murray Hill Rd and Mayfield Road meet — as seen from TOLI

Other sights from around the neighborhood

I only had half a day to really visit with folks from the neighborhood.  But, I spent the morning walking around capturing photos to bring a feel of Little Italy.  Following are a few more shots from my visit to this wonderful place I call my birthplace.

Italian Bakeries

Corbo's Bakery
Corbo’s Bakery

Honestly, there are not many sinfully delightful treats than an homemade cannoli.  Little Italy has a couple of places that compete for the best including Corbo’s Bakery and Presti’s Bakery. I have tried both and they are too close to call!

Presti's Bakery, Little Italy
Presti’s Bakery, Little Italy
Corbo's Bakery, Little Italy
Corbo’s Bakery, Little Italy
Italian Yumminess in the case at Presti's
Italian Yumminess in the case at Presti’s
Sweet goodies
Sweet goodies

Other Eateries

La Dolce Vita, Little Italy
La Dolce Vita, Little Italy
Trattoria on the Hill, Little Italy
Trattoria on the Hill, Little Italy
Murray Hill Market, Little Italy - located in the house I was born in on Murray Hill Road
Murray Hill Market, Little Italy – located in the house I was born in on Murray Hill Road

Other Sites in Little Italy

Old Church on Murray Hill Road
Old Church on Murray Hill Road
Victorian Rooftops in Little Italy
Victorian Rooftops in Little Italy
Christopher Columbus in Brush Park
Christopher Columbus in Brush Park
Random Road
Random Road
Old Hotel Front - The Mayfield
Old Hotel Front – The Mayfield
One of the Statues on top of the Holy Rosary Church in Little Italy
One of the Statues on top of the Holy Rosary Church in Little Italy
Tratorria Mural Little Italy
Tratorria Mural Little Italy
Old Mayfield Theatre, now closed
Old Mayfield Theatre, now closed
Maydfield Theatre in 2009
Mayfield Theatre in 2009
Inscribed Plaque on old church on Murray Hill Road
Inscribed Plaque on old church on Murray Hill Road
More Statues on Holy Rosary Church in Little Italy
More Statues on Holy Rosary Church in Little Italy

 

 

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FOOD FOOD FOOD – Part 3: Donuts, Bakeries, Pies and other sweet places on Less Beaten Paths

Voodoo Doughnut - Portland, Oregon
Voodoo Doughnut – Portland, Oregon

Ahh…now that the BBQ and Chicken Fried steaks are done, how about something sweet?  Nothing like fresh donuts and pies!!  But who needs the chains?  How about some great independent bakeries and doughnut places?  Every Picture Tells a Story, Doughnut?

Voodoo Doughnut – Portland, Oregon

Voodoo Doughnut
Voodoo Doughnut

Voodoo Doughnut is probably one of the most unique doughnut places in the world (not just the U.S.)!!  Yes, they have amazing doughnuts, but they also have stained glass windows and even a wedding chapel.  They have been featured on dozens of food and travel shows as well.  And, by the way, make sure to bring cash if you want to eat.  That is all they take.

Doughnuts at Voodoo
Doughnuts at Voodoo
Miami Vice Doughnut
Miami Vice Berry – Raised yeast doughnut with vanilla frosting, blue raspberry powder and pink sprinkles.

The menu of great items is abundant and ever changing at Voodoo Doughnut.  On my visit in March 2012, I picked up a few, including their most popular items.  Here is a sampling…

The Voodoo Doll - Raised yeast doughnut filled with raspberry jelly topped with chocolate frosting and a pretzel stake!
The Voodoo Doll – Raised yeast doughnut filled with raspberry jelly topped with chocolate frosting and a pretzel stake!
Bacon Maple Bar - Raised yeast doughnut with maple frosting and bacon on top! Out of this world yummiferous!
Bacon Maple Bar – Raised yeast doughnut with maple frosting and bacon on top! Out of this world yummiferous!
Triple Chocolate Penetration - Chocolate cake doughnut with chocolate frosting and coco-puffs! I was Coo Coo for this one...
Triple Chocolate Penetration – Chocolate cake doughnut with chocolate frosting and coco-puffs! I was Coo Coo for this one…
Ain't That a Peach Fritter - Peach fritter topped with cream cheese frosting with pink and orange sprinkles! This one was HUGE.
Ain’t That a Peach Fritter – Peach fritter topped with cream cheese frosting with pink and orange sprinkles! This one was HUGE.
Dirty Snowball - Chocolate cake doughnut with marshmallow topping, dipped in coconut and a dollop of peanut butter in the middle!
Dirty Snowball – Chocolate cake doughnut with marshmallow topping, dipped in coconut and a dollop of peanut butter in the middle!

Other unique items include Mexican Hot Chocolate (Chocolate Cake doughnut dusted in cinnamon sugar and cayenne pepper); Captain My Captain (Raised yeast doughnut with vanilla frosting and Captain Crunch); The Loop (Raised yeast doughnut with vanilla frosting and Fruit Loops); Grape Ape (Raised yeast doughnut with vanilla frosting, grape dust and lavender sprinkles); Dirt Doughnut (Raised yeast doughnut with vanilla frosting and Oreos); and there are a few that I won’t include in here (they are a bit on the nasty side….)

It is no wonder there are always lines at Voodoo Doughnut - 24/7
It is no wonder there are always lines at Voodoo Doughnut – 24/7

And did I mention the stained glass and wedding chapel? And, oh yes, the proprietors are ordained ministers!!

Voodoo Doughnut Stained Glass
Voodoo Doughnut Stained Glass
Voodoo Doughnut in the Pink Boxes
Voodoo Doughnut in the Pink Boxes

Paris Bakery – Paris, Ontario

Paris Bakery - Paris, Ontario
Paris Bakery – Paris, Ontario

I lived in Paris, Ontario for a few months in 2008 and it had many benefits. It is a beautiful small town that is sliced by a lovely river (actually, two of them). There is a picturesque downtown area with a number of unique shops and one of those shops opens early (6 AM) everyday from Tuesday to Saturday and provides a pleasant aroma to the early morning air. In this day and age of big box grocery stores and fast food chains with their baked goods, a good Mom and Pop type of bakery is getting difficult to find. Paris Bakery remains one of those “pleasant places.”

Ross is up early making the rolls
Ross Avery is up early making the rolls
Gerry makes the specialty bread
Gerry Power makes the specialty bread
Owner Vickie Shows off the Goods
Owner Vickie Norris Shows off the famous Chelseas

Unlike the young folks who throw the donuts in the oven at Tim Horton’s and Dunkin Donuts and Krispy Kreme, Gerry and Ross have been baking for over 100 years combined. Indeed, Gerry has been in the bakery business since he was 12 years old! And like many other small bakeries, this is a family affair. Vickie’s sister Liz works at the bakery as does Gerry’s daughter-in-law Heather. There are a couple of other who family members there as well.

Chelseas were the specialty
Chelseas were the specialty

 

Famous Butter Tarts at Paris Bakery
Famous Butter Tarts at Paris Bakery
Tasty Chocolate Cupcakes
Tasty Chocolate Cupcakes
A Rack of Goodies at Paris Bakery
A Rack of Goodies at Paris Bakery
Lemon Tarts
Lemon Tarts at Paris Bakery

Vickie Norris sold the bakery in January 2013, but some of the staff has remained.  Vickie now runs the shop next door, which she has owned for a while, called The Paris Health Store and Yoga Studio.  I think all that go to the bakery may need to visit Vickie’s new business to get back in shape after the Chelseas, doughnuts and breads!

Frontier Pies – Rexburg, Idaho

Frontier Pies - Rexburg, Idaho
Frontier Pies – Rexburg, Idaho

OK, so this place is really a restaurant, but it is called Frontier Pies and that is what is famous for.  So, have some pie….the pictures say it all…

Frontier Pies - the real good stuff
Frontier Pies – the real good stuff
More Pies
More Pies at Frontier Pies

Oh, and I should mention that they make great breakfast, lunch and dinner items too!

Jaarsma Bakery – Pella, Iowa

Jaarsma Bakery - Pella, Iowa
Jaarsma Bakery – Pella, Iowa

Going Dutch was never so good as it was when I visited Pella earlier this year.  This is Holland-ville USA and the Jaarsma Bakery does not disappoint with Dutch baked treats.  Famous for its “Dutch Letters”, their other treats are just as good.

Dutch Letters - S shaped pastry filled with almond cream and sprinkled with sugar. Delectable!
Dutch Letters – S shaped pastry filled with almond cream and sprinkled with sugar. Delectable!
Bear Claws - you will be scratching the glass case to get one of these
Bear Claws – you will be scratching the glass case to get one of these
Almond Tarts at Jaarsma Bakery
Almond Tarts at Jaarsma Bakery
A whole case of goodies at Jaarsma
A whole case of goodies at Jaarsma

And, when done at the bakery, go get some Pella bologna a couple of doors down…

International Bakery – Omaha, Nebraska

International Bakery - Omaha, Nebraska
International Bakery – Omaha, Nebraska

Dutch baked goods are not the only delights out there.  A good Mexicana Panaderia is also a great place for baked goodies and, typically a bit cheaper.  I visited the locally famous International Baker while in Omaha for the 2012 US Olympic Swim Trials.  Made for a great morning breakfast on Mexican Sweetbreads and other delights.

Cases of Goodies at International Bakery
Cases of Goodies at International Bakery
Coconut covered chocolate iced donuts
Coconut covered chocolate iced donuts
Mexican Jelly Rolls at International Bakery
Mexican Jelly Rolls at International Bakery
Ahh...Sprinkles
Ahh…Sprinkles

Not everything here is sweet.  There are some great Cream Cheese Jalapeno Bolillos there as well.  These guys are like little soft baguettes filled with cream cheese and jalapenos.  Wowzers!!

Jalapeno Bolillo
Jalapeno Bolillo
Lots of goodies for the road
Lots of goodies for the road

And while there don’t forget the strawberry conchas.  Everything is 50 cents so you can’t beat the price.  But, bring cash as that is all they take.

Dutch Haven – Ronks, Pennsylvania

Dutch Haven - Ronks, Pennsylvania
Dutch Haven – Ronks, Pennsylvania

If you are going to go to Amish country in Lancaster County, there are a few places to visit including Intercourse, Paradise and Bird-in-Hand.  You also need to stop in Ronks on the Lincoln Highway between Intercourse and Bird-in-Hand and visit the Dutch Haven for some real yummy Shoo-Fly Pie.

Dutch Haven - home of Shoo-Fly Pie
Dutch Haven – home of Shoo-Fly Pie

Shoo-fly pie is basically a molasses pie. Some say it is a variation of the older Treacle Tart. Treacle is a British term for any syrup made from refined sugar cane, which would include molasses.  Gooey sweet goodness.

The Shoo-Fly Pie
The Shoo-Fly Pie – yummiferous

Presti’s Bakery – Cleveland, Ohio

Presti's Bakery - Cleveland, Ohio
Presti’s Bakery – Cleveland, Ohio

I was born in the Little Italy area of Cleveland.  Unfortunately, I was taken away from there when less than a year old.  I never had the chance to meet my real father.  However, I have been back there numerous times to visit my half brother and half sisters.  And, each time I go to Cleveland I have to make a visit to Presti’s Bakery.  Great cannoli and other baked goods.

Presti's Goody Case
Presti’s Goody Case

They also make some great stiffed breads with good Italian meats and cheeses and veggies.  But, nothing tops the melt in your mouth tingle your tongue cannoli.  And, you can get them in a nice box to go.

Presti's Cannoli to go
Presti’s Cannoli to go

Along the Less Beaten Paths there are many interesting places to stop and get some goodies.  I wish I had more time to stop at them all.  Here are a couple of more places I could have visited while on the road.  At least I snapped a photo of some of them…

Other Places I could have gone

The Donut Whole - Wichita, Kansas
The Donut Whole – Wichita, Kansas
Shakespeare Pies - Shakespeare, Ontario
Shakespeare Pies – Shakespeare, Ontario
Windchill Donut Shop - Port Huron, Michigan
Windchill Donut Shop – Port Huron, Michigan
The Chocolate Chicken - Egg Harbor, Wisconsin
The Chocolate Chicken – Egg Harbor, Wisconsin
Route 66 Cookies - Commerce, Oklahoma
Route 66 Cookies – Commerce, Oklahoma
Heavenly Donuts - Portland, Oregon
Heavenly Donuts – Portland, Oregon

Check back in a couple of days for Part 4: Leftovers – all the other places

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